Characterization of the different types of agrosystems in the Commune of Aplahoué in South-Eastern Bénin

Authors

  • P. D. Kombienou Centre de Recherches Agricoles en Horticulture, Institut National des Recherches Agricoles du Bénin (INRAB)
  • F. K. Adoko Laboratoire d'Appui à l'Amélioration de la Santé des Sols, de la qualité de l'Eau et de la protection de l'Environnement, Centre de Recherches Agricoles d’Agonkamey (CRA-Agonkanmey/INRAB)
  • S. Bello Centre de Recherches Agricoles Sud (CRA-Sud/INRAB)
  • I. Yabi Centre Inter-facultaire de Formation et de Recherche en Environnement pour le Développement Durable, Université d’Abomey-Calavi
  • G. A. MENSAH INRAB

DOI:

https://doi.org/10.62344/91qxx102

Keywords:

Agriculture, temperature, strategies, vulnerable, Bénin

Abstract

In tropical African countries, agrosystems reflecting agro-ecological and social realities are very varied. The objective of the research was to characterize the different types of agrosystems in the commune of Aplahoué in the south-east of Benin. A survey of the agricultural landscape through floristic inventories using the linear survey method at the scale of farm management sectors in order to determine the different types of agrosystems in the area and a socio-cultural characterization of the agrosystems were carried out through a semi-structured interview with 305 farmers whose farms were visited. The socio-agricultural investigations are conducted through interviews with the different actors and direct observations. The results revealed the existence of a diversity of agrosystems in the commune of Aplahoué. These are monocultural agrosystems (58%), polycultural (86.48%) and particular (38.89%). The agricultural production system wais vulnerable to hydro-climatic risks such as pockets of drought, high temperature, late start of rains and poor distribution of rains which negatively impacted the development of crops. To mitigate the impacts recorded, the resilience strategies adopted by producers consisted of anticipating the sowing period, making repeated, staggered and early sowings, adopting new varieties of crops and taking measures to strengthen the capacity of producers, then performing rituals to ward off bad spells in order to improve agricultural production in the commune of Aplahoué. However, they continue to face serious difficulties which are also material and financial to which urgent solutions must be found.

Article 9_BRAB_juillet_2025_volume_35_numero 03_Kombienou et al

Published

2025-08-03

How to Cite

Characterization of the different types of agrosystems in the Commune of Aplahoué in South-Eastern Bénin. (2025). Bulletin De La Recherche Agronomique Du Bénin, 35(03), 17P. https://doi.org/10.62344/91qxx102

Similar Articles

1-10 of 80

You may also start an advanced similarity search for this article.

Most read articles by the same author(s)